The BENG' Burger

Garden Fresh Pesto Burger

• Ingredients:

  • BEng' Burger Patties

  • Whole grain sprouted buns

  • Fresh pesto sauce (basil, garlic, pine nuts, nutritional yeast, EVOO)

  • Tomato slices

  • Spinach leaves

  • Vegan mozzarella cheese, sliced

• Instructions:

  • Cook BEng' Burger Patties according to package instructions.

  • Toast whole grain sprouted buns.

  • Spread a generous layer of fresh pesto sauce on the bottom bun.

  • Place the cooked BEng' Burger Patty on top.

  • Layer with tomato slices, spinach leaves, and sliced vegan mozzarella cheese.

  • Cap it off with the other bun and indulge in the garden-fresh goodness.

Spicy Black Bean Avocado Burger

• Ingredients:

  • BEng' Burger Patties

  • Whole grain sprouted buns

  • Spicy black bean spread (mashed black beans, diced jalapeños, lime juice)

  • Avocado slices

  • Red onion, thinly sliced

  • Fresh cilantro leaves

  • Vegan chipotle mayo

  • Vegan Cheese (optional)

• Instructions:

• • ​1. Cook BENG' Burger Patties according to package instructions.

• • 2. Toast whole grain sprouted buns.

  • 3. Spread a layer of spicy black bean spread on the bottom bun.

  • 4. Place the cooked BEng' Burger Patty on top.

  • 5. Layer with avocado slices, thinly sliced red onion, and fresh cilantro leaves.

  • 6. Drizzle with vegan chipotle mayo.

  • 7. Top with the other bun and savor the bold and spicy flavors.